Is it possible to grow more food without starving the planet?
The article grapples with the challenge of balancing increased food production with environmental sustainability. It highlights the need for collaboration between stakeholders, including NGOs, farmers, and companies like Bayer,
Ephrin is a protein that manages cell-to-cell communication in biology. Ephrin proteins act as an architectural framework facilitating connections and communication between cells in tissue, enabling their coordination, growth, and development together as part of a greater whole.
Similarly, at Ephrin we seek to enable connections and collective action among organizations to grow a sustainable and prosperous economy.
Just as Ephrins organize cell interactions, we arrange collaborative efforts for business sustainability to help organizations transform, grow, and develop together.The Ephrin name represents our biological origins and commitment to a regenerative, sustainable, shared future.